The best Mediterranean VEGETARIAN / VEGAN food at your home!

Tender mushrooms, from oyster to portobellos, marinated in a savory blend of herbs and spices, grilled to perfection. Our oyster mushroom kebab is a flavorful and bursting with juicy texture and rich, earthy flavor. 

Mushroom kebabs: where the flavor is so meaty, you'll never eat meat again!

-Vegan

Our Baba Ghanoush (Moutabel) is a traditional Middle Eastern dip made from roasted eggplants, tahini, fresh garlic, lemon juice, and olive oil. Our recipe yields a velvety-smooth spread with a deep, smoky flavor and a hint of nuttiness. -Vegan, GF

Indulge in our velvety-smooth Hummus, crafted with love from pre-soaked dry garbanzo beans, cooked and mashed then blended with rich tahini, a squeeze of zesty lemon juice, aromatic fresh garlic, and a drizzle of golden olive oil.      

-Vegan, GF

Our Tabbouli is a vibrant mix of bulgur wheat, parsley, mint, tomatoes, and onions, tossed in a zesty lemon and olive oil dressing. This refreshing salad is bursting with flavor and freshness. Taste the essence of the Middle East! -Vegan

(We can use quinoa as a gluten-free option) 

Indulge in the sweet and smoky flavors of our Grilled Veggies prepared to bring out the natural flavors. Slices of eggplant and zucchini, asparagus, are brushed with olive oil, where they're infused with a subtle char and a hint of caramelization and topped with sea salt and garlic infused Mediterranean Chimichurri Sauce  -GF, Vegan

Our Armenian Potato Salad is delicious blend tender potatoes, red onions, scallions, cherry tomato, fresh mint, parsley, and spices tossed in a zesty lemon and olive oil dressing. With its perfect balance of flavors and textures, this salad is an Armenian classic  -Vegan, GF

Crispy fried pita chips tossed with aromatic Za'atar are a staple in Middle Eastern cuisine, and they pair perfectly with a variety of dips and spreads like Hummus, Baba Ghanoush or Lebneh. 

Our pitas are fried in avocado oil. -Vegetarian

This salad honors the Mediterranean's bean-loving heritage! Our Mediterranean Bean Salad is a vibrant mix of red kidney beans, canellini beans, garbanzo beans, fresh chopped tomatoes, cucumbers, red onions, red and green bell peppers, parsley, garlic, fresh herbs and spices, all tossed in a zesty lemon and olive oil dressing.          -Vegan, GF 

Our Cheese Rolls are crispy, cigars. Spring Roll wrappers are filled with a 3 Cheeses, Feta, Mozzarella and Akawi Cheese, chopped parsley mixture with some spices, fried until golden in Avocado oil. -Vegetarian

Lebneh is a strained yogurt that's transformed into a rich and creamy, thick cheese-like spread topped with olive oil. With its tangy flavor and velvety texture. --Vegetarian, GF

OR

Tzatziki sauce is a cool and creamy blend of yogurt, cucumbers, garlic, mint, lemon juice, and olive oil. Perfect for dipping, drizzling, or as a side, this refreshing condiment complements our grilled meats, pita bread, and vegetables. -Vegetarian, GF

A Lebanese Classic.

Our Fattoush salad is a mix of 20 ingredients, crunchy vegetables like fresh romaine lettuce, peppers, radish, cucumbers, tomato, red onions, scallions, variety of herbs and more all tossed in a zesty lemon, garlic, pomegranate molasses and olive oil dressing. Topped with crispy fried pita bread shaped as pinwheels, it's a perfect balance of textures and flavor! Pitas are fried in avocado oil. -Vegan

 If you would like it to be GF (No bread) please let us know.

Dolma (Stuffed Greek Grape Leaves) Our Greek Dolma is made with tender grape leaves wrapped around a fragrant mix of rice, herbs, and spices.

-Vegan, GF 

OR  

(Stuffed Grape Leaves) are also known in Lebanese Warak Enab is stuffed with a savory rice mixture. Our Sarma is made with tender grape leaves wrapped around a fragrant mix of rice, tomato, peppers, onions, herbs, olive oil and spices. -Vegan, GF

Spanakopita is a flaky, buttery, crispy, golden phyllo dough filled with a savory blend of spinach, feta cheese, onions, and herbs.

Enjoy as an appetizer and taste the authentic flavors of Greece! -Vegetarian 

This can be made with olive oil no butter or no cheese as a vegan option.

This delectable Rice with Almonds & Raisins, made with fragrant Basmati rice Topped with buttery crunchy almonds, and sweet raisins. This flavorful and aromatic dish is a delightful combination of textures and tastes that will leave you wanting more. -Vegetarian, GF  

This can be made with Avocado oil as a Vegan option.

Veggie Revolution in Every Bite!

Our Eggplant Salad is a masterful blend of charbroiled eggplant, green pepper, smoky tomato, sliced red onion, fresh herbs, olive oil, lemon juice, garlic and spices all coming together in perfect harmony. With its luxurious texture and explosive flavor, this salad will effortlessly convert even the most dedicated veggie skeptics into enthusiastic fans! 

-Vegan, GF